THIS WEEK:
Saturday: Greek Salad, Grilled Lambchop/Tofu & side of beans.
Sunday: Dum Aloo with Rice (Indian Potato & Spinach Dish)
Monday: Steamed Brocolli, Garden Salad & Grilled Lambchop/Tofu.
Tuesday: Vegetarian Pasta (fresh tomatoes, zucchini, brocolli, kalamata olives, sundried tomatoes, basil)
Wednesday: Indian Tofu Curry with rice (slowcooked)
Thursday: Rice Paper Wraps (vermicelli noodles, tofu/chicken, grated carrot, mint, cucumber, capsicum)
Friday: Toasted Panini (turkish bread with cheese, pineapple, sundried tomatoes, fresh tomato, cracked pepper)
NEXT WEEK:
Saturday: Greek Salad & grilled steak/vege patty
Sunday: Rice with Steamed Veges
Monday: Pasta with Pesto Sauce & Grilled Veges (capsicum, zucchini, squash)
Tuesday: Mexican Chili Beans with Rice (double lot - freeze a portion for later)
Wednesday: Minestroni Soup with sourdough toast
Thursday: Slow Cooker Risotto (peas, green beans, pinenuts, pesto)
Friday: Homemade Sushi (cucumber, tuna, tofu, avocado)
Purchases required:
Vegetables (mint leaves, squash, capsicum, zucchini, lettuce, tomatoes, cucumber, carrot, rocket, fresh spinach, kidney beans, corn, green beans, fresh ginger, avocado)
Chicken, Turkish Bread, Tinned Tomatoes, plain yoghurt.
Everything else I have in the pantry/fridge/freezer. We will see how I go with two weeks worth of meals planned!
I am determined that we will not eat out for any dinners unless there is a really good reason (like friends birthdays etc).
Simply cannot afford it. Or rather, if we eat out, it means we cannot afford OTHER things we would RATHER buy. I know at times when I am tired (and everyone else, no doubt), takeaway seems like a brilliant idea, but the reality is that the money would be better allocated somewhere else.
Meal Plan (two weeks worth!)
February 6th, 2010 at 11:08 pm
February 7th, 2010 at 06:27 pm 1265567222
February 7th, 2010 at 07:07 pm 1265569671
Meals look good!
February 7th, 2010 at 09:10 pm 1265577045
February 8th, 2010 at 02:24 am 1265595843