On the menu this week:

(days already gone)
Sunday: toasted foccacia with beetroot, tomato and cheese
Monday: stuffed, roasted eggplant for me, chicken parmagiana for BF with wedges and salad.

(Menu Plan for the rest of the week
Tuesday: Laksa Soup
Wednesday: Spinach, Pumpkin & Ricotta Lasagne with salad
Thursday: Lentil Dal
Friday: Stirfry Vegetables with Noodles

Saturday we are going to a friends art exhibition opening, and eating out with friends after that.

On Sunday I will work something out with leftovers in our fridge.

We will be staying at a friends house on Saturday night, and won't be able to get to the markets, so we will be eating out of our freezer again next week! I have soup, red curry, pasta sauce and mexican bean stew in there for starters. That will completely clear out our freezer!